Oolong is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering under the strong sun and oxidation before curling and twisting.Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties.
The name oolong tea came into the En...
Oolong is a traditional Chinese tea (Camellia sinensis) produced through a unique process including withering under the strong sun and oxidation before curling and twisting.Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties.
The name oolong tea came into the English language from the Chinese name, meaning "black dragon".
Oolong tea There are 8 products.
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Gaba oolong
An oolong tea from Nantou (Taiwan) that owes its name to the result obtained in a unique fermentation process.
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Shuixian Wuyi Rock Tea Oolong
A traditional oolong from one of the most prestigious areas in the world, such as Wuyi Mountain, in northern Fujian (China).
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Dong Fang Meiren Taiwan Oolong
Dong Fang Meiren is a variety of Formosa oolong tea very different from the rest of Taiwan's best known varieties of tea. Cultivated at lower heights than the best known varieties of oolong tea, the result is a tea with a different flavor than usual.
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Milky Oolong
One cannot forget this incomparable tea. The Milky Oolong has a really smooth but also fruity and kind of creamy taste. Simply extraordinary.
